Stuffed Meatballs with Sour Cherry Sauce

Materials

4 stuffed meatballs

150 g Frozen Sour Cherry

100 ml Water (1 tea glass)

½ lemon

50 g Butter (2 tablespoons)

Salt

Sunflower Oil (for frying)

Fabrication

1- Add cherries, water, lemon juice and salt to the food processor and puree. Put the cherry puree in the pan, heat it, add the butter and melt it by stirring quickly.

3- Heat the oil and fry the stuffed meatballs.

4- Arrange the stuffed meatballs on a serving plate, you can serve with cherry sauce and lemon slices.

For Contact and Information:

Zümrütevler Mahallesi, Seher Sk. No:8/3 Maltepe - Istanbul
0216 441 80 60
0532 156 40 40

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