Carbonara with Pastrami Eren Kayseri Ravioli

11-04-2023 19:06

Materials

500 g Eren Kayseri Ravioli

1 pack of bacon

1 pack of Cream (200 ml)

1 Egg Yolk

1 tablespoon Spring Onion (finely chopped)

2 tablespoons Extra Virgin Olive Oil

Salt

Black pepper

Fabrication

1- Cook the manti in boiling salted water for about 10 minutes.

2- Add olive oil to the pan and fry the bacon. Put all the ingredients except the egg, heat it, add the cooked ravioli and mix.

3- Remove from the stove, add the egg yolk, mix quickly and serve.

For Contact and Information:

Zümrütevler Mahallesi, Seher Sk. No:8/3 Maltepe - Istanbul
0216 441 80 60
0532 156 40 40